Meatballs

Ingredients

1/2 lb ground beef

1/2 lb ground pork

1 egg 

1/2 cup milk or cream

1/2 cup water

1 small onion finely chopped

1/4 cup breadcrumbs

2small cold boiled potatoes. 

2 tbsp butter

Salt

White pepper

1 dash allspice

How to:

1. Fry the onion till  golden in a couple of tbsp of lightly browned butter

2. Mash the cool boiled potatoes 

3. Mix all the ingredients  until consistent 

4. Flavor with a pinch of salt, a dash of pepper around and a little of spice 

5. Shape the mixture into little round balls and transfer them to a floured cutting board

6. Fry them slowly in plenty of butter